MENU PACKAGE 3
With its wider variety of flavors and tastes, New Orleans Wedding Reception Three is our most popular menu! Our mini crab cakes are made with lump crab and sit atop freshly fried corn tortilla. Rosy’s Jazz Hall’s version of New Orleans style” Barbecue shrimp” are poured over seasoned grits cakes with lots of garlicky, buttery goodness. This delicious, savory menu is prepared with quality ingredients and as always at Rosy’s, served piping hot!
COLD FOOD DISPLAY
Sliced Roma Tomatoes and Fresh Mozzarella
Drizzled with extra virgin olive oil and chiffonade of fresh basil
Greek Style Feta Cheese
with oregano and extra virgin olive oil
Grilled and Chilled Vegetables
Colorful Mediterranean style display of eggplant, squash, zucchini, and red onions Drizzled with herb-infused olive oil Garnished with bulbs of roasted garlic
Mini Crab Cakes
Served on a house made corn tortilla with avocado salsa
Roasted Red Peppers
Drizzled with a balsamic vinegar glaze
Hummus Dip
with Pita Bread
Assorted Spanish and Greek Olives
Marinated in extra virgin olive oil
WAITER PASSED HORS D’OUEVRES
Oysters Cordon Bleu
Crispy fried oysters wrapped in smoked ham, napped with a Brie cheese fondue
Feta Onion Tartlettes
Slowly sauteed sweet Vidalia onions (in season) baked with feta cheese in a filo dough shell
Tuna Sashimi Canapes
with fresh ginger and wasabi on a fried wonton shell
Warm Crab Tarts
Lump crab meat with heavy cream served in a phyllo shell
HOT DISHES
Jambalaya Pasta
Rotini pasta tossed with sausage, chicken, and tomatoes
Spinach and Artichoke Dip
Served warm with house made tortilla chips
New Orleans BBQ Shrimp
Peeled shrimp in a New Orleans style garlic and butter sauce, served over southern grits cakes to soak up that swampy BBQ nectar
Bronzed Pork Tenderloin
Sliced pork served over a corn and black beans
CARVED ITEM
Roasted Turkey Breast
Cajun-injected with a spicy marinade, assorted rolls and condiments
MENU THREE PRICING
| 200+ Guests | $79.00 /person plus 20% service and 10.75% sales tax |
| 150-199 Guests | $83.00 /person plus 20% service and 10.75% sales tax |
| 100-149 Guests | $86.00 /person plus 20% service and 10.75% sales tax |
| 75-99 Guests | $92.00 /person plus 20% service and 10.75% sales tax |
EXTRAS
| Add an Additional Reception Hour / Half Hour | $14 Hour / $8 Half Hour |
| Includes staff, security, venue and bar. | |
| Add Premium Brands to your Bar selections! | $12 per person |
| Upgraded selections include: Ketel One Vodka, Crown Royal, Makers Mark Bourbon, Single Malt Scotch and more! Makes a really pretty display too! | |
| Add only Ketel One or Crown to your bar | $2.00 per person |
| American Regional Craft Beer Selection | $2 per person |
| Upgrade our domestic selections by adding Abita Amber, Nola Blonde, and Sierra Nevada Pale Ale. Drink the good stuff today. It’s a special occasion! | |
| Champagne | Various pricing |
| A bit of the bubbly! For a stylish start to your reception; waiter passed flutes of cold bubbly! Glassware included. Cases of 12 bottles starting at $225. Each case serves approximately 80 guests. |